Description
This recipe found in the magazine "Love to cook". Plus this pie is that it cooks very quickly (well, not counting the 30 minutes in the oven), and is always delicious! If you can't figure out what to cook for Breakfast or for a snack for unexpected guests is a win - win! Maybe there is similar on the website, but I have not found. Although, frankly, wasn't strong enough to revise all the recipes that stood out in the search result for the phrase "cheese cake"
Ingredients
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Water
150 ml
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Flour
75 g
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Chicken egg
2 piece
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Butter
75 g
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Cheese
150 g
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Salt
Cooking
Particularly observant please do not throw Slippers. Got the battery on the camera, so the photos for the "initial stage" of preparation I took with this recipe http://www.povarenok .ru/recipes/show/629 21/ since they are the same. And so, in lightly salted and brought Yes, boil the water, dissolve the butter (or margarine).
Add flour and vigorously stir, bring to thick. Slightly cool the dough and beat in one egg, carefully involving every smooth test.
RUB cheese on a coarse grater. 2/3 of the cheese added to the batter.
Form grease with oil or vystelim baking paper. Spread the batter evenly across the form.
Fall asleep remaining cheese and bake it in the oven for 30 minutes at 180 degrees.
The cake is ready
The cake turns out very tender and "swept away" faster than cooking!
Bon appetit!
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