Description
For those who love all vegetables=)
Ingredients
-
Cabbage
0.5 kg
-
Garlic
3 tooth
-
Pepper
1 piece
-
The Apium graveolens Dulce
1 piece
-
Onion
1 piece
-
Greens
1 coup
-
Chicken egg
1 piece
-
Flour
0.5 cup
-
Semolina
0.5 cup
-
Salt
-
Allspice
Cooking
Cabbage, pepper and celery cook for 5-7 minutes and remove from heat. In a deep bowl, mix all vegetables and herbs finely porubit. Add the semolina, flour and egg (don't forget to salt and spice)
Mold from the resulting mass small patties
1. You can cook in the steamer for 40 minutes
2. You can fry in the pan for 5 minutes
Bon appetit!
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