Description
Dear cooks, I offer you a hot snack with an unusual combination of ingredients. For the contest "Gorenje: Christmas song".
Ingredients
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0.5 kg
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1 piece
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1 can
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100 g
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50 g
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250 g
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Cooking
First prepare the stuffing. I took pork mixed with ground beef.
On a baking sheet place parchment paper. Onions cut into rings and spread on parchment paper. Placed on top of pineapple rings.
Then add the ground beef on pineapple rings.
In the package with mayonnaise make a small incision and squeezed out the circles on the ring.
In the middle of the rings let's stir in olives.
Cheese grate on a grater and sprinkle with mayonnaise.
Between the rings and pour the juice from the canned pineapple. Preheat the oven to temperature of 220 degrees (about 5 min), then make a fire and put the tray with the appetizer in the oven. Cook about 15-20 minutes until cooked meat.
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