Description
Tofu... either love it or absolutely not... I know a lot of dishes from tofu, and one of the most delicious and simple (of course, amazingly delicious) - this is fried tofu. Marinated and properly filed... On occasion. No meat, but tasty and healthy! And what's more, if we want to take care of loved ones, to surprise and delight... And cases, each loving family mass. The main thing - not to stop loving each other!
Ingredients
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Tofu
250 g
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Soy sauce
60 g
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Peanut oil
30 g
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Lemon grass
1 piece
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The lime zest
0.5 piece
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Honey
1 Tbsp
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Peanuts
1 Tbsp
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Ginger
1 Tbsp
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Bread crumbs
5 Tbsp
Cooking
Take a pack of tofu. Useful protein lose. Now, thank God, you can buy almost everywhere.
Cut around these pieces.
In a separate bowl, combine the soy sauce, Kikkoman honey.
Add the ginger (powder) and lemon grass.
Carefully place in marinade tofu slices, grate the lemon zest and leave to marinate for at least an hour. The already delicate tofu, probitas will be truly beautiful.
Take the breadcrumbs. Will rakalite the pan. Roll each piece of tofu in breadcrumbs and lay on a hot griddle.
Need literally 3 minutes on each side. Marinated tofu is even softer, but very filled with the flavors of peanut butter and soy sauce... it's the perfect snack or a light protein snack a day.
Fry a little nuts and decorate them tofu. Decorate and add depth of flavor!
I love to serve mouth-watering tofu with chips of Mandarin orange, lime. Do not write in the recipe, it's optional. You can dry thin slices in the oven.
Left to collect our meal.
Or so...
Tender tofu with a lovely crispy crust is irresistibly delicious! Try.
Besides, it's NOT very expensive and impressive dish will definitely delight your soulmate!
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