Description
Lush, soft and delicious gingerbread. Simple to prepare and consists entirely of vegetable products.
Ingredients
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Flour
1 cup
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Oat flakes
1 cup
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Soda
0.5 tsp
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Sugar
4 Tbsp
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Vegetable oil
0.5 cup
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Honey
2 Tbsp
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Banana
2 piece
Cooking
Ingredients
In a bowl sift the flour, add the baking soda and oatmeal. Mix well. Sugar with honey, put on fire and bring to boil. Remove from heat, add butter and mashed into a puree bananas. Pour this mixture to the bowl with the flour and cereal and mix well.
Form for baking grease with vegetable oil, put the dough.
Bake for 30-40 minutes at 180C. And that's the kind of rosy gingerbread we receive.
Welcome to the table, a Cup of tea with herbs.
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