Description
Delicious biscuits with peanuts.
Ingredients
-
150 g
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2 Tbsp
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1 cup
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100 g
-
1 Tbsp
-
3 Tbsp
-
3 Tbsp
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Cooking
All that we need.
Melt the margarine and carefully whisk with sugar.
Add chopped peanuts and vanilla sugar.
Pour the flour, mix well and knead the dough. From the obtained dough roll small balls 3-4 cm in diameter. Preheat the oven to 160 degrees. A baking tray greased with margarine or vegetable oil. Lay out the beads and put into the oven for 25-30 minutes.
Get the cookies from the oven and while it's still hot, dip them in powdered sugar or coconut. You can roll again when they have cooled.
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