Description
We've learned that mulled wine is certainly a dark beverage with a rich, heavy taste. Offer to prepare this mulled wine on the basis of chamomile tea and white wine. The drink has a light, pleasant taste and aroma, but at the same time he has all the necessary properties of the usual mulled wine - soothes, warms and invigorates the blood and dizzy.
Ingredients
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Carnation
6 piece
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Cinnamon
2 piece
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Honey
40 g
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Lemon peel
0.5 piece
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Tea bags
3 tsp
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Dry white wine
300 ml
Cooking
To make this elegant, feminine of mulled wine we'll need quite a bit of dry wine, honey, chamomile green tea, lemon peel, cinnamon and cloves
Pour into a saucepan wine, add the zest from half a lemon, cinnamon, cloves and honey. Stir in 3 tsp. of chamomile green tea. Place the saucepan on the stove and warm on low heat without letting the mixture boil. Please, no tea, no honey, no wine, do not like boiling, the drink will be spoiled. So stir and watch the contents of the saucepan.
As soon as the drink warmed up, remove from the heat and strain into a pitcher.
Good mood and pleasant company, my dear!
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