Description
Not found on the website of such meals. So I decided to share this simple recipe. Simple, but very tasty and a favorite dish. If you don't add sausage, a cabbage can be cooked in the Post.
Ingredients
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Cabbage
1 plug
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Carrots
1 piece
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Onion
2 piece
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Tomato
1 piece
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Vegetable oil
4 Tbsp
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Sausage
4 piece
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Salt
1 tsp
Cooking
All vegetables should be washed, the onions and carrots to clean.
Chop the cabbage in large strips.
Put half of the cabbage in a bowl multivarki. Season with salt and pepper.
Onion cut into cubes. Half put in a bowl multivarki.
Carrots to RUB on a large grater, half put into a bowl. The remaining chopped vegetables to put in the same order: cabbage, onion, carrot, salt, pepper.
Tomato incision and pour boiling water to help remove the skin. Leave in hot water for a few minutes, then clean.
Peeled tomatoes cut into dice.
Spread it to the rest of the vegetables in the slow cooker. Enable "quenching" for 1 hour.
While the cabbage is cooked, slice the sausage rings.
5 minutes before the end add the sausage and stir. The dish is ready. Bon appetit!!!
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