Description
I get email newsletters from many sites devoted to recipes. Opening one of these mailings, I was just fascinated by the cover photo and was immediately sure I will definitely make this pie. But what was my surprise when I found out the author of this miracle. It appeared to be a familiar one to many on our website Svetiljka. Many thanks to her for this recipe.
Ingredients
-
-
-
1 Tbsp
-
1 Tbsp
-
2 tooth
-
3 Tbsp
-
10 piece
-
50 g
-
6 piece
-
1 piece
-
1 kg
//= Yii::t('app', 'Total calories: ') . $recipe['ingredients']['total_calories'] ?>
Cooking
That bribed me the recipe - so it's ease of preparation, a set of products that are almost always available, and just amazing. So, let's begin. First of all, and that's thaw the dough (to take better pound package). The dough is defrosted, not rolling, put into a form with low sides would be nice of her pre-lubricated with oil. I have a form for pizza diameter 28 cm Hanging balances gently cut (from them it is possible to invent something - for example, salt, sprinkle with sesame seeds - that's a snack to beer).
Onions and garlic peel, finely chop and fry in small amount of oil until Golden brown. I'm in the process of a little salt and pepper, so little...
Leave our onion to cool while I prepare the rest of the products.
Nuts to grind, no chips, pieces should remain. I just poured the nuts in a bag and a couple of times went through it with a rolling pin.
With olives it's simple - just cut them in rings. Do not forget to leave one for decoration.
Let's start assembling the pie. On the dough evenly spread fried onions, liberally sprinkle it with nuts and scatter at random the rings of olives.
With tomato a bit more complicated. Wash them and cut into small slices, makes 8 stuff from the same tomatoes. Now we can start to form itself rose. Start in a circle to lay out slices of tomatoes on the outer circle in the same direction. Following a number of spread again in a circle but the slices "look" the other way. And so, alternating rows, fill in the form. In the center put a olive-"rosebud".
All lightly salt-pepper, sbryzgivaem oil and vinegar and sprinkle with poppy seeds.
Put to bake in a preheated 200-220 degree oven. The author advises bake for 20-25 minutes, it took me 40 minutes, but here it is affected by the individual characteristics of the ovens, so focus on your. Importantly, cooked the dough, and tomatoes have zablokowali and provalilis.
The combination of flavors is just magical: the sun-dried tomatoes, lightly caramelised onions, nuts and savory olives. Once you try it, and will never forget it. I assure You. And again thank the author of this miracle - Sutinku.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.