Description
Quick and easy to prepare cupcake of products available with pear and raisins. If desired, you can add any fruit, dried fruit, nuts, chocolate-all kinds of options both in taste and availability of ingredients and budget. In one word this game is a lifesaver when you want a quick to cook something for tea, coffee or another drink. For the original recipe thank Maruska and Lyuba Libushe, which I changed over time, what is called "by itself"
Ingredients
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190 g
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200 ml
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2 piece
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50 ml
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280 g
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10 g
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0.333 tsp
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2 piece
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100 g
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Cooking
In a bowl pour the yogurt, oil, add eggs, flour mixed with baking powder, lemon zest, vanilla
Pour brown sugar TM"Mistral". Everything just stir with a spoon until smooth-long knead not necessary
Add pear, cut into small pieces and raisins, pre-washed and dried. Again, all quickly stir
The dough in the bowl, pre-oiled. To turn on the "Baking"-65 minutes.
Upon completion of the program the finished cake to get via the container-double boiler and cool. Sprinkle with powdered sugar
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