Description
Tasty, cheap, just
Ingredients
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Cabbage
800 g
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Flour
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Chicken egg
2 piece
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Dill
-
Spices
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Salt
Cooking
Cut the cabbage.
Mix the boiled cabbage with the flour, spices and salt, to obtain a pasty mass.
Spread on pan in the form of pellets. Fry until Golden brown.
Our muffins are ready! Serve with sour cream!
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