To prepare the tomatoes: wash and mince

Pass through a meat grinder

The root of the horseradish wash, peel and also mince. There is a small caveat: the hell - a thing very pernicious, yet miss it through a meat grinder, will shed many tears. It's very simple: you need a bell meat grinder, wear a plastic bag and secure it with a scrunchie or Bank elastic band to the bag is tight against the meat grinder - and, no tears.

Garlic peel and pass through chesnokodavilku

Mix the tomatoes, horseradish, garlic

Then add salt, sugar and vinegar. I pointed out the proportions, which I prefer. But it is a matter of individual taste: someone who likes salty or witty, someone who likes to be sweet, and someone wants to add the garlic. Try.

Packaged in plastic bottles and stored in the refrigerator. Who has the ability to store in the vegetable pit, you just need to put in sterilized jars and roll up. Bon appetit!!!