Apples and pears peel and core, cut into cubes, sprinkle with cinnamon and stir. Put aside.

Eggs combine with sugar and beat until thick mass.

Pour the oil, mix gently. Pour the flour mixed with baking powder and stir gently. Put the apples with pears and again mix gently. A form suitable for the microwave to make ordinary food film and to put our weight. She needs to fill out the form on 2/3 or the edges of the film lift over form as the bumpers. Otherwise You may get a "runaway" pie.

Put in the microwave at a power of 800 W for 12-13 minutes, the Middle should not stick to the fingers upon contact, and to be only slightly damp. If not, then depakite pie for 30 sec. until tender. Take out, immediately overturn on a serving dish and remove the foil, otherwise you'll dampen. If it still happened, put the cake in for another 30 seconds. Allow to cool completely.

Baking microwaved it turns out not so beautiful as from the oven. There is such a beautiful Golden brown crust, you therefore need to transform our pie. This can be done in two ways. 1 - directly to the batter add cocoa or saffron for color. 2 - using chocolate or icing. I usually choose this method.