Description

Chicken liver with vegetables and mushrooms stewed in sour cream
I wanted something new. rummaged on the Internet and so was born this recipe for multivarki REDMOND RMC-M110 (pressure cooker)

Ingredients

  • Chicken liver

    900 g

  • Bow white

    1 piece

  • Carrots

    1 piece

  • Mushrooms

    250 g

  • Potatoes

    900 g

  • Pepper

    1 piece

  • Tomato

    1 piece

  • Sour cream

    250 g

  • Garlic

    3 tooth

  • Salt

  • Bay leaf

    1 piece

  • Vegetable oil

  • Black pepper

Cooking

step-0
To include the program frying pour the oil, heat for 2 minutes
step-1
Put the onions and carrots, fry
step-2
Add liver and fry until color change
step-3
Add mushrooms, continue to fry. program disable. I have roasted 20 minutes
step-4
Coarsely chopped potatoes put in a bowl multivarki, stir.
step-5
Add the pepper and tomatoes
step-6
Add the garlic, salt, pepper, Bay leaf
step-7
Put the sour cream, mix well.
step-8
Close the lid and steam release valve ( pressure high). the program stewing, vegetables. time average 20 minutes
step-9
Upon completion of the program on the heated let stand 15-20 minutes. then opened the lid and here's the beauty and yummy I did.
step-10
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