Description
On the street it's cold out, so I decided to cover the chicken warm blanket of dough, turned a mouth-watering pie here. the chicken was soft and juicy, the dough is soaked with all the flavors and juices, peas and corn added ease and flair, and, of course, a little bit of your favorite spices, salt and pepper. Very easy to prepare and incredibly tasty dish. Don't even know what it is better to refer to a hot dish of chicken or pies. The main connoisseur of this down was my baby, which willingly opened her mouth and asked for additions :)
Ingredients
-
1 piece
-
100 g
-
100 g
-
-
-
-
1 piece
-
75 g
-
1 cup
-
1 cup
-
1.5 tsp
//= Yii::t('app', 'Total calories: ') . $recipe['ingredients']['total_calories'] ?>
Cooking
Chicken cut into pieces.
The dish for baking grease with butter, pour the peas and corn.
Spread the chicken. Now you can a little salt, pepper, and season with spices.
Prepare our blanket: mix the margarine (room temperature), egg, salt and pepper.
Pour the yogurt, stir thoroughly, add flour and baking powder. Turns out, not thick batter.
Chicken covered with a blanket.
And send in a preheated 200 With the oven for 1 hour and 20 minutes. 40 minutes later after I sent a chicken in the oven, it is necessary to cover with foil to keep the cake has turned nice Golden brown and not burnt.
The finished cake decorate with greens, although he is so beautiful and fragrant that the decoration is simply not required.
Spread on plates. Pleasant to You of appetite!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.