Description

Ravioli of pineapple, marinated in cognac
Dessert for adults. The kids we brought mini-cupcakes, the adults also want a pleasant delicious desserts. Take the pineapple is the new year's fruit). Ravioli of fruits are now considered a trendy dish. Let's make beautiful and delicious waffles. Toppings for pineapple variety - I prefer strawberries.

Ingredients

  • Pineapple

    0.5 piece

  • Strawberry

    150 g

  • Powdered sugar

    3 Tbsp

  • Lime

    0.5 piece

  • Cognac

    6 Tbsp

Cooking

step-0
Well my pineapple, peeled and cut into slicer into thin slices (can be a knife, but very sharp).
step-1
Layers of pineapple spread in a flat dish, pour the cognac.
step-2
Cut the lime, spread on top of the pineapples, cover with film and leave to marinate overnight at room temperature.
step-3
Take strawberries, thoroughly washed.
step-4
Finely chop it and add the powdered sugar.
step-5
Spread the pineapple on a Board. Inside of each put the filling and press the edges.
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