Description
You won't believe what this dessert turns out as the well-known "miracle plant"??? Will say more-it even tastier!!! As made from natural ingredients without preservatives, colorings, or flavors. The cheese turns out so tender, the air that words can not convey! In combination with chocolate pancake, it turns out - "Miracle cake" I Wonder? Come on, share the secret!
Ingredients
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1 Tbsp
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4 piece
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180 g
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2 Tbsp
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1 Tbsp
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50 ml
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1 pinch
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3 Tbsp
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50 g
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50 g
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2 Tbsp
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Cooking
Sunflower oil "Oleyna" on any baked good recipe for chocolate chip pancakes or thick crepes.
Gelatin pour cold boiled water and leave to swell.
In a bowl put the sugar, vanilla, cottage cheese and yogurt.
Well on high speed to mix for 30 seconds. Further to dissolve swollen gelatin, a convenient way for you. I was putting in the microwave, 20 seconds. Add to the cream cheese. Beat for 1 more minute. Put into the refrigerator for 10-15 minutes. When the curd solidifies and hardens slightly, we get it and again beat with a mixer on high speed about 2 minutes. This intensive whipping will give curds swing.
To gather the dessert, I used a cooking ring. pancakes cut out 4 rounds. One put down the ring.
Spread the cottage cheese
Circles pangako cover and refrigerate until fully cured at least one hour.
Prepare berry sauce-watering. In a saucepan put the berries, put over medium heat, add a little water, fructose and bring to boil. Allow to cool in the fridge. What is fructose is the sweetest natural sugar that is present in free form in any sweet fruits in many vegetables and in honey. Fructose normalizes blood sugar levels, strengthens the immune system, reduces the risk of tooth decay and diathesis. Many people who suffer from obesity and other endocrine diseases and try to eliminate from your diet sugar, replacing it with fructose. And so, before serving our dessert, pour berry sauce, and... enjoy!
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