Description

Scrambled eggs with crab sticks and green onions
Scrambled eggs with crab sticks and green onions cooked in a slow cooker, a delicious and hearty Breakfast! Try.

Ingredients

  • Chicken egg

    4 piece

  • Sour cream

    4 Tbsp

  • Crab sticks

    100 g

  • Green onions

  • Salt

  • Butter

  • Cheese

    60 g

Cooking

step-0
Mix 4 eggs and 4 tablespoons of sour cream. Add salt to taste. Optionally, you can add other favorite spices, for example, or black pepper. (Eggs can take more than 4 pieces, then the cream should be increased. The number of eggs and the number of tablespoons of sour cream is equal to, i.e. how many eggs, so much sour cream in tablespoons.)
step-1
Slice the green onions and crab sticks and...
step-2
... and add them to the egg-sour cream mixture
step-3
Multivarku include the program "baking", the deliver time is 20 minutes (if the omelet is made from a larger number of eggs, the time to increase) Put in a bowl with a knob of butter and wait until the oil "gets going"
step-4
Pour into the bowl with the prepared mixture for the omelet and cook until the end of the program.
step-5
After graduating from the program immediately cover the slow cooker is better not to open, and allow to stand on heat for 5-10 minutes. Then gently remove the omelette from the pan and immediately sprinkle with grated cheese
step-6
Cut into portions and start Breakfast. Bon appetit!
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