Description
The recipe is quite simple. In every home there is a package of oatmeal, a piece of butter and cheese. Try, it is very tasty and easy!
Ingredients
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Turmeric
0.5 tsp
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Flour
100 g
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Beer
80 ml
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Salt
1 tsp
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Butter
70 g
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Oat flakes
100 g
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Dutch cheese
50 g
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Basil
Cooking
In a deep bowl mix all the dry ingredients.
Add grated on a coarse grater cheese, softened butter and light beer. Carefully mix everything and knead the dough.
On parchment, roll out the dough to 3-4 mm thick, in the shape of a rectangle.
Cut the dough in strips of 1 cm wide and arrange on a baking tray lined with parchment, at a distance from each other. Bake in preheated to 190 degrees oven 15-25 minutes. Allow to cool and serve. Bon appetit!
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