Description
Delicious, fluffy cupcakes:) these recipes are on the site, but I have not found. Cook with pleasure and enjoy fragrant tea and cupcakes^^
Ingredients
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Chicken egg
2 piece
-
Sugar
100 g
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Mandarin
4 piece
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Yogurt
200 g
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Vegetable oil
30 ml
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Flour
400 g
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Soda
1.5 tsp
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Lemon
0.5 piece
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Powdered sugar
Cooking
Beat the eggs with the sugar until it dissolves.
Pour the yogurt, add soda and mix thoroughly (you can beat)
Tangerine wash, remove seeds, put in blender. I added another half of linoma and a half-eaten slice of orange:)
All chop together with peel.
Add the ground batter, mix well.
Gradually add the sifted flour, whisking all.
Put the dough on your favorite shapers:) but no need to fill them to the edge, as the dough rises quite strongly!
Bake in a preheated oven at 180-200 degrees for about 30 minutes (the time depends on your oven - the cupcakes rise and slightly browned on top). Take out and let cool.
For the glaze take the juice of half a lemon and add powdered sugar. Can't give an exact number of products, but you should get a white stringy mass.
Cover the cupcakes with icing and allow to harden.
That's all! Wonderful, airy muffins are ready! I will eat well!:)
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