Description

Terrine with avocado and shrimp
Tasty, colorful!

Ingredients

  • Avocado

    0.5 piece

  • Shrimp

    100 g

  • Crab sticks

    2 piece

  • Potatoes

    1 piece

  • Lemon

    0.5 piece

  • Dill

  • Sauce

Cooking

step-0
Plate set serving ring (I cut a plastic bottle). 1 layer put chopped potatoes, 2 layer of shredded crab sticks, 3 layer shrimp, 4 ply avocado, diced. Each layer pour the sauce over the Whole structure once again, press lightly, put the molds in the refrigerator for at least 30 minutes. When submitting garnishes slices of lemon. Bon appetit!
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