Description
Moderately sweet, very tasty and soft biscuits. Source - the Internet.
Ingredients
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Flour
2 cup
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Leavening agent
1 tsp
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Margarine
2 Tbsp
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Sugar
2 Tbsp
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Raisins
2 handful
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Sunflower seeds
2 Tbsp
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Sour cream
3 Tbsp
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Chicken egg
1 piece
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Milk
60 ml
Cooking
Sift flour with baking powder, add the margarine and RUB hands. Add sugar, raisins and half the sunflower seeds, add sour cream, egg and, gradually adding the milk, knead soft dough. It will be a little sticky.
On a lightly floured surface roll out the dough to a thickness of 1 cm, and cut out different figurines.
Cut biscuits out onto a baking sheet, brush the top with milk and sprinkle with seeds.
Bake at 230 gr.With about 15 minutes (the pastry should rise and be lightly browned).
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