Description
This salad were treated to the Leonid Brezhnev during his visit to Belovezhskaya Pushcha. Hence the name. I do the classic recipe of this wonderful salad, but my mom puts the pickles and browned carrots. The salad is very satisfying. Men will love!
Ingredients
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Potatoes
5 piece
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Chicken egg
5 piece
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Mushrooms
3 handful
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Cheese
150 g
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Onion
2 piece
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Mayonnaise
Cooking
That's what we'll need for the meal. The mushrooms must be dried take. They give a unique flavor. It is best to soak them overnight or at least 5-6 hours in cold water, a little above the level of the mushrooms themselves. Boil the potatoes and egg. Cut into dice.
Dried mushrooms wash and boil about 30 minutes. Let cool, mince (again, this is a classic recipe). I just finely chopped. In a skillet fry onions, chopped not very small cubes. Add the mushrooms and fry until until all the water evaporated. Allow to cool.
Put in a bowl half of the potatoes.
Potatoes spread half of the mushrooms with the onions.
Next layer half of the eggs.
Mayonnaise. The three cheese on a fine grater. Mayonnaise. And so repeat the layers again. Once again I say: prepare the classic recipe. You can add pickles and/or browned carrots on a layer of mushrooms.
The last layer should be grated on a fine grater cheese. Cover with cling film and put into the fridge for at least an hour. The salad needs to soak.
Bon appetit!
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