Description
If You are in the country there is the onion bed, and the onion "went to the arrow", not in a hurry to break it and throw it away. Try this culinary option...
Ingredients
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Cooking
Arrow green onion cut into rings, not thin. move them in the pan with sunflower oil, sprinkle with flour, stir and fry until soft.
Add the eggs, season with salt to taste. Good to interfere,so that eggs are evenly distributed with the bow and arrow were well done.
Transfer to a plate and men for appetizer! And who of us girls also love onions, do not give up, just try trust me the taste will surprise you!
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