Here our products. Jam does not have to be apricot, can be replaced by any other that you like. Turn on the oven to preheat to 180*C

To the eggs add vanilla and sugar, beat 5 minutes, during this time, weight brighten and increase in size, then there add all the flour at once and stir gently

The dough spread in the form greased with butter, but not all... about 2 tbsp of reserve and mix with cocoa, then cocoa mass, gently pour the furrow in the middle of the cupcake (as pictured), if the dough with cocoa highly condensed, add the sunflower oil. Begin to stir with a knife, make a circular movement and at the same time, slowly rotate the form with the dough (I did two full spins of the form)

Then I always, to be sure, cover the form with foil, greased with sunflower oil, so the cake remains smooth and well baked through. Send the form with the dough in the oven, preheated to 180*C, for 30 minutes and, without opening it decreases the temperature to 160*C and bake for another 30 minutes.

At the end of time take out the cake from the oven, remove the foil (it comes away easily), allow to cool in pan, then put mkutu on a plate with jam and sprinkle with chocolate shavings, it can be any chocolate. Also I want to say, my mother-in-law, for example, permeates mkutu lemon syrup, and then just protrusive powdered sugar... who you like more))) So, don't be afraid)))

So, about the baby! Here they love soft, like a cloud, mkutu to drink with a Cup of fresh milk. Direct most wanted... are You with me?