Chocolate pudding with a WHOLE orange

Description

Very chocolate dessert without frying and oven.. cook on the stove, a bright and delicious dessert! I'm ashamed that delayed publication. Oksanochka, sorry ... sorry.. sorry!!!.. Forgotten, in search of gifts for their beloved men. ALL OF OUR DEFENDERS!! WITH A HOLIDAY!!! The recipe was posted in 2009 by the author makaroshka called "Chocolate pudding with a Whole orange," and is illustrated with me in the framework of "Coloring" .

Ingredients

Butter

135 g
Dark chocolate

55 g
Flour

170 g
Sugar

170 g
Chicken egg

2 piece
Cocoa powder

55 g
Milk

2 Tbsp
Orange

Cooking

All that is needed.

Boil water in a pot and place a whole orange. Leave it to boil in covered pot 10 to 15 minutes.

At this time, melt in a separate bowl placed in a water bath, the butter with the chocolate.

In another container, combine flour(sifted) and cocoa.

Add in dry mixture and milk,

melted chocolate with butter,

and eggs, mix well.

At this point, the orange is likely already ready. It is necessary to carefully remove (CAREFUL! He's VERY hot!), and pierce with a fork or toothpick sandpaper on all sides.

Grease with butter the deep, but not wide baking dish and pour about 2/3 of the dough. You can first shape to cover the foil to the prepared pudding easier to remove.

In the centre lay a few pieces of butter (cool), their little "deepening" the chocolate.

Put oil orange, "utaplivaja" it a bit.

Cover orange remaining oil,

Spread on top of batter, even out. Form cover with a piece of baking paper and then foil. Put in a pot of boiling water (water should reach half the height of the container with the dough). Cook over this steam bath for TWO!! hours, and don't forget to periodically add water. When the pudding is ready, cool it in the form (preferably the cooled pudding on the night put into the refrigerator) and turn over on serving dish. Serve with sweet cream or cream.

Cut into pieces.

Preteeee appétit!

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