Description
One of my most favorite and luxury salads. And prepared quickly, and very very tasty. With thanks to my strict but beloved teacher Ninochka Barska.
Ingredients
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Chicken breast
1 piece
-
Apple
1 piece
-
Prunes
50 g
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Red onion
0.5 piece
-
Spices
-
Vegetable oil
-
Sugar
0.5 tsp
-
Mustard
0.5 tsp
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Arugula
Cooking
Breast, cut into small cubes, onion finely chop
Prunes are soft, fresh. I'm not pre-soaked. Finely cut into cubes. Apple peel, sbryznut lemon and cut into small cubes
Make a dressing: oil, salt, pepper, sugar and mustard, mix thoroughly
Salad dressed, and gently stir. Serves portions on sheets of rucolla.
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