Description
Tender, juicy and a light dessert
Ingredients
-
Puff pastry
500 g
-
Cheese
300 g
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Honey
2 Tbsp
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Sugar
1 Tbsp
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Pear
1 piece
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Chicken egg
1 piece
Cooking
Mix cottage cheese with honey and sugar. Pear cut into arbitrary pieces (not too finely)
Roll out the dough, cut into squares. In the middle of each square, put the cottage cheese and put 2-3 slices of pear.
Gather the corners of the box in the envelope. Very tight to take only the parts of the
Put on protoni. Coat with the egg
Bake in pre-heated oven at 150-180град. about 30min. (look at your oven) until Golden brown.
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