Description

Pumpkin donuts
Never thought that pumpkin can come out very delicious donuts. When I was going to do them, my children snorted, fucale and twisted. But it was enough that the Golden balls appear on the plate, they were gone in minutes!!! Another recipe attracted me a small amount of sugar. And I think this version of the donuts you can eat and those who are fasting.

Ingredients

  • Pumpkin

    500 g

  • Sugar

    4 Tbsp

  • Vegetable oil

    4 Tbsp

  • Yeast

    1 tsp

  • Flour

    3 cup

  • Powdered sugar

Cooking

step-0
Pumpkin cut into cubes and boil, adding water 2 tbsp. sugar.
step-1
Of make pumpkin puree. I kartoffelgasthaus suppressed. Allow to cool puree.
step-2
Add to puree the sugar (2 tbsp) and butter.
step-3
Yeast.
step-4
Flour 2 cups. Knead thoroughly and put on 2 hours in a warm place, covered with cling film.
step-5
After 2 hours abenaim and add flour (if needed, I didn't expect with pumpkin, it was larger than required by the recipe, so I had to add more flour). Osipyan from the dough pieces and roll the balls. Give them more time to come about 15 minutes. Balls to approach a better spread on the surface oiled. A pan, for example.
step-6
Fry in plenty of oil.
step-7
Here are some Golden lumps out. Sprinkle with powdered sugar and call little vredin to drink tea!!!
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