Potatoes peel and cut into 4 pieces large, small, in half. Add spices, salt and vegetable oil 5-6 tbsp Potatoes with your hands to mix thoroughly. Put on a baking tray lined with silicone Mat or baking paper. Send the potatoes in the oven at 200 deg. cook until Golden brown.

Onion cut into thin rings and marinate it for 15-20 minutes. Marinade: in water, add sugar and vinegar, mix well. Make appetizer marinade: olives cut into slices, dill grind.

Bow press and add to the snack. Pour a little vegetable oil and add the optional pinch of salt. Mix well. Potatoes ready to serve with a snack.