Of these products knead the dough and distribute it in the form, greased. To form the bottom and sides.

For the filling, thoroughly whisk the margarine (125 gr.) sugar (125 gr.), then one by one add the egg yolks (3 PCs.), continuing to whisk. Then add cottage cheese, lemon juice and vanilla and pudding powder and mix well with a mixer or whisk. Separately, beat egg whites (3 PCs.) in the persistent foam and gently with a spoon to enter in the cottage cheese. Pour the filling on the dough.

With Mandarin oranges drain the juice and distribute them in the filling.

Then pour all the Jell-o (filled for cake - Tortenguss). Actually, I think it is better to do once the cake is ready, my jelly the result was not the top and bottom and in the cracks of the filling, which was formed when baking. But I liked it even more.

Bake in a preheated oven at 175 gr. about 50 minutes. To give the cake to cool completely and then remove from the mold.

That's so yummy it turned out! Enjoy your drink!