Description
This is a simple and delicious appetizer will decorate your table and on weekdays and holidays! Try it!
Ingredients
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150 g
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150 g
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1 Tbsp
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100 g
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1 Tbsp
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1 Tbsp
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1 tsp
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Cooking
Toast dry in a skillet, in the oven or toaster.
Cheese at room temperature mix well, add the greens.
Connect them with a creamy mass. Mix well. Two wet spoons to form quenelle - three per serving. In each of wodnika one toasted white or black bread.
Pistachio peel and chop in a blender.
To prepare pomegranate seeds. On top of the dumplings sprinkle with pistachios, paprika, decorate with mint leaves and pomegranate seeds.
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