Description
It's actually very tasty, and just the perfect chocolate cake. Cooked it for their loved ones, everyone liked it, especially the kiddies - a taste of chocolate after all! Recipe found on the box from the chocolate company Hershey's.
Ingredients
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400 g
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400 g
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320 g
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1.5 tsp
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1.5 tsp
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1 tsp
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2 piece
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290 ml
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90 ml
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3 ml
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200 ml
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115 g
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600 g
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Cooking
1. Combine in large bowl: sugar, flour, cocoa, baking powder, soda and salt and stir.
2. Add eggs, milk, vegetable oil, vanilla and beat with a mixer at medium speed.
3. Add boiling water and stir.
4. 2 shape with a diameter of 22cm grease and sprinkle with flour. Per form, pour 1/2 of the dough. And in the oven 180C for 35 min.
5. Prepare the cream: melt Butter.
6. Add the cocoa and stir.
7. To in a bowl combine the sugar powder and milk and stir until smooth.
8. Connect points 6 and 7. Beat with a mixer at medium speed. Add vanilla and stir.
9. To give the cakes to cool, then cut into 2 parts. Soak cakes and cream.
10. I added a Banana and Almonds, but the recipe does not require it.
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