Description

Cobbler with ham for Breakfast
Tired of eating sandwiches? In the house there was a loaf or baguette which is not very tasty, but throw a pity? Favorite two, and you don't know what is original, tasty and unusual to make him? In your refrigerator is eggs, cheese, sausage, bread, milk, tomatoes? If the answers are "Yes!" it is tasty and hearty dish for you! Perfect not only for Breakfast but also for lunch and dinner. Not time-consuming.

Ingredients

  • Baton

    1 piece

  • Ham

    300 g

  • Cheese

    200 g

  • Tomato

    200 g

  • Onion

    50 g

  • Spices

  • Butter

    50 g

  • Tomato paste

    100 g

  • Chicken egg

    4 piece

  • Milk

    150 ml

Cooking

step-0
Prepare your ingredients. Cut the ham, tomatoes, onions. Grate cheese on a coarse grater. Cut bread slices.
step-1
In the container, combine 4 eggs, spices and milk. Mix until smooth.
step-2
Grease the form of butter.
step-3
Start bread. P. S. For this recipe you can use bread that is slightly stale. But in any case not to cook from a very old bread. Love and respect yourself and loved ones.
step-4
On the one hand lubricated with butter, and the other with tomato paste. PS do Not get carried away. Grease the bread with butter and pasta with a thin layer.
step-5
Distribute bread in form. Start laying the stuffing between the slices.
step-6
1-ham or your favorite sausage. Evenly between the slices of bread.
step-7
2-tomato or bell pepper. Evenly between the slices of bread.
step-8
3-cheese. Evenly between the slices of bread.
step-9
4-onions. PS Why in that order? First- the ham is evenly distributed. Secondly, the tomato will not give too much fluid egg-milk mixture, which doesn't affect the outcome. Thirdly, the cheese well melted and distributed over the bread. In the fourth-browned and onion give a great flavor, and those who don't eat it is easy to get rid of it.
step-10
Pour the egg-milk mixture into the form with the workpiece out of bread, sausage, cheese, tomato. PS Pour in a thin stream, passing all the bread pieces to the egg-milk mixture enveloped all the ingredients.
step-11
Send our dish in a preheated oven at 170 degrees for 20-25 minutes. 5 minutes until cooked add the temperature to 180-190 degrees. PS Remember that all ovens are different. Check readiness.
step-12
That's the beauty turned out.
step-13
Bon appetit! Pamper yourself and your loved ones!
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