Description
Beautiful and delicious appetizer buffet with sausage and vegetables. Looks nice on the festive table and diversify Christmas menu. Help yourself!
Ingredients
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Sausage
100 g
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Cheese
70 g
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Carrots
1 piece
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Cucumber
1 piece
-
Green olives
1 can
Cooking
Cucumber and cheese cut into slices and make cutting molds. If not, then cut into neat, even cubes.
Scrape the carrots and cut into slices like a sausage. To make cutting molds.
With olives drain the excess fluid. To assemble a snack on the skewers in any order you like, but the sausage can and need to hang often.
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