Description
The salad is bright, tasty. Well-suited to pilaf.
Ingredients
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Red onion
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Cucumber
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Tomato
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Ham
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Vinegar
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Mayonnaise
Cooking
Chop onions into strips and marinated (marinade - vinegar, salt, sugar, water).
Cucumber cut into strips.
Ham also cut into strips and add to cucumbers.
Tomatoes into strips.
Squeeze pickled onions, add to salad and season with a little mayonnaise. Note: the tomatoes and cucumbers give juice, so before you connect them to the salad, I salted, let stand and then gently squeeze the juice.
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