Description

Cream of vegetable soup
A delicious soup with a pleasant texture and taste.

Ingredients

  • Zucchini

    500 g

  • Turnips

    1 piece

  • Carrots

    1 piece

  • Cheese

    160 g

  • Bow white

    1 piece

  • Potatoes

    150 g

  • Butter

    50 g

  • Greens

  • Milk

    150 ml

Cooking

step-0
Main ingredients
step-1
Zucchini, carrots, turnips cut set on mode suppression for 20 minutes and add butter
step-2
Add potatoes and water (or broth), put on the soup mode, after 10 minutes, add milk
step-3
Five minutes before the end of time to beat submersible blenderm, adding the cheese and leave to cook for another 5 minutes.
step-4
I left another 15 minutes by heating. the soup turned out very tasty)
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