Description
This dish can be both main and side dish - very tasty, fragrant, sweet! Try it, you will not regret, exactly, exactly!!! My guests didn't even know what it was immediately )))
Ingredients
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4 piece
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1 piece
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100 g
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1 coup
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Cooking
Cut the potato as you like, and fry until almost cooked on high heat, until browned, at the end add salt and put in a baking dish
The bacon slice and fry in the same oil, which was preparing the potatoes.
Chop herbs (I used dill and parsley) and sprinkle it on our dish
Grate the cheese and sprinkle the whole pie
For 15 minutes put in oven at 180-200*C (until cheese melts), and voila! Enjoy!!! Bon appetit!!!
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