Description
Tasty, spicy salad. For those warmer, I would even say hot. Hearty and not too heavy, this salad will please you in the autumn days. Help yourself!!!
Ingredients
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150 g
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100 g
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0.5 coup
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1 piece
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0.5 piece
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1 tooth
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2 piece
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2 Tbsp
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2 Tbsp
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1 Tbsp
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Cooking
To the boiled beans, add the garlic passed through the press, finely chopped cilantro. Bulgarian pepper cut into small cubes.
Finely chopped spicy green pepper, add black pepper and salt hammers. Cooked chicken ( I have chicken legs) cut into cubes or disassemble the fibers, as you like. Cucumber cut into small cubes.
To make the dressing for the salad: in a bowl, mix soy sauce, balsamic vinegar and oil. Stir, pour to the salad. Salad mix gently.
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