Description
I know that this cake is already on the website:), but this is my version:) and it was very tasty!
Ingredients
-
Chicken egg
2 piece
-
Sugar
100 g
-
Sour cream
1 cup
-
Cocoa powder
3 Tbsp
-
Leavening agent
1 pack
-
Flour
-
Butter
250 g
-
Peanuts
200 g
-
Condensed milk
100 ml
-
The sugar syrup
-
Cream
1 pack
Cooking
Prepare the dough: eggs + sugar + cocoa + baking powder + sour cream until smooth.
Add the flour.
Knead the dough.
To bake cakes.
Cook the syrup.
Impregnated with syrup cakes.
To crush nuts.
Make the cream No. 1. Beat butter with condensed milk.
Dobaviti walnut and mix well.
To prepare the cream No. 2. Cream from the package with cream (or milk) beat butter.
One Korzh spread cream No. 2. Well leveled.
Cream No. 1 divided into 2 parts. One part coat the cake. The second part of the leave for the decoration of the sides of the cake and top.
Cakes to fold creams on each other.
Cream nuts to grease the sides of cake
And top.
To prepare the frosting. Allow to cool to room temperature.
Lubricate the cake with glaze and sprinkle with nuts (crumbs).
READY!!! Help yourself!!!
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