Beans with minced meat in a slow cooker

Description

The recipe is found on the Internet. Despite the minimal set of products was very good. Prepared in multivarka-pressure cooker. Help yourself!

Ingredients

Beans

1 cup
Onion

1 piece
Carrots

1 piece
Minced meat

500 g
Salt
Spices
Vegetable oil

Cooking

Beans (pre-soaked overnight in cold water) wash, put in a bowl multivarki, add 1.5 multistone water and put on the Cooking mode for 30 minutes. The finished beans to get and shift into another bowl, and the bowl of the slow cooker wash and put back - we need it now.

Onion and carrot peel, onion cut into cubes, carrots grate on a coarse grater. Send the vegetables in the slow cooker on obzhivatjsya rust. oil until transparent onions (for Hot mode).

Then to the vegetables add the beef and stirring occasionally, continue to cook still for 5 minutes. Salt. Add favorite spices to taste.

In the fried vegetables with the meat put the beans, pour 1 multistage hot water. Close the slow cooker and set the mode Suppression for 60 minutes.

All the dish is ready. As a side dish to this stew, I used rice. Before submitting recommend sprinkle with chopped herbs (to Your taste).

Bon appetit!!!

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