Description
Delicious, very hearty, homemade meal!!! And most importantly fast to prepare. The flavor dizzy!!! A kind of ragu gives a spring mood!!!
Ingredients
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400 g
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500 g
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2 piece
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0.5 piece
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500 g
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100 ml
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Cooking
Wash the meat in running water, dry. Potatoes, onions to clean and wash. Pepper wash and remove the stem.
Meat and potatoes cut into cubes 1*1 see Onions and peppers to slice it into small cubes.
To shift everything into a large dish. Salt, add spices and pour water. Mix well.
To put our stew in the bowl multivarki close the lid. To set the fire, cooking time 40 min.
After the beep, open the lid. Serve sprinkled with green onions. Bon appetit!!!
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