Description
Thanks Натуля70 discovered the salad with smoked mackerel. Represent on your court the puff salad. It was prepared at your DR, and the guests were satisfied.
Ingredients
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1 piece
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2 piece
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100 g
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1 piece
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200 g
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2 piece
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Cooking
A deep form of grease with vegetable oil and cover with cling film.
Grated cheese spread on the bottom and the side walls of the bowl.
Spread in the middle layer of pickled mushrooms ,
then layer onion, mayonnaise, grated eggs,
mackerel, cut into fillets and cut into pieces
layer grated potatoes and a layer of mayonnaise.
Give the salad to soak for at least 30 minutes, then overturn on a flat dish and remove the foil. Decorate with black olives and green olives. Bon appetit and good mood!!!
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