It's pretty simple, the main thing to stock up on necessities)

You can just cut pita bread into triangles, but I played out a fantasy, and I cut maple leaves out of it) They're so cute turned out))

Warm up the oven to 200 degrees. The heads of garlic cut top, in a bowl mix the olive oil, a little salt and pepper. The leaves spread out on a baking sheet covered. Using a brush to smear the garlic and harvesting the fragrant oil. Send in the oven for the garlic to about 30 minutes, and the chips will be ready in 3-5 minutes and should be removed. Watch so they don't burn!

When the garlic is baked, prepare the sauce. To do this, combine the sour cream, mayonnaise, chopped green and red onion, cheese, ground pepper and chopped or crushed garlic with a fork. Mix everything carefully. The sauce can easily be adjusted to your taste, because we are all different, someone likes sharper and some softer.

A great snack is ready!!!