Description
Our family is very fond of Apple and chocolate pies. I decided to combine these flavors into one culinary masterpiece. It turned out amazing combination of apples and cinnamon with chocolate flavored dough that just melts in your mouth. And the structure of the cake so tender and soft that you will want to eat another piece.
Ingredients
-
Chicken egg
4 piece
-
Yogurt
150 g
-
Sugar
5 Tbsp
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Vanilla sugar
2 pack
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Leavening agent
1 pack
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Butter
200 g
-
Salt
2 g
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Flour
270 g
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Cocoa powder
3 Tbsp
-
Apple
6 piece
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Cinnamon
2 tsp
Cooking
First prepare the apples. Peel and seeds. Cut into 4 parts.
Melt the butter. It to cool a bit.
To the butter add the eggs, sugar, vanilla sugar, baking powder and salt. Beat well.
Add the yoghurt. Mix well.
Then add the flour, stirring constantly batter. Should get the consistency of thick cream.
Pour 1/3 of the dough (I did 7 tbsp) in a separate bowl and add cocoa.
Next, pour the batter into the pan (mine is 28 cm in diameter), alternating white and chocolate batter. In this case, the chocolate, pour a little less than white.
The last layer is white. Them we cover the top of the cake.
Spread apples in pie. They should touch the bottom of the form. Since the size of apples large enough, they boarded the dough in half.
Sprinkle apples with sugar and cinnamon. Then send the cake in the oven until tender.
I was baked 50 min.
That's the result.
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Enjoy your drink!
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