Description

Meat pies
Very fast yeast dough. The taste of cakes is just delicious!!!

Ingredients

  • Yeast

    1 Tbsp

  • Sugar

    2 Tbsp

  • Flour

    3 cup

  • Milk

    300 ml

  • Sunflower oil

    0.333 cup

  • Salt

    1 tsp

  • Minced meat

    500 g

  • Chicken egg

    1 piece

Cooking

step-0
Combine the dry yeast, sugar and 3 tbsp flour.
step-1
Pour the warm milk. All mix well and leave for 15 minutes in a warm place.
step-2
After 15 minutes, add the butter and salt. Gradually, in small portions add the sifted flour and knead the dough until the point where it will cease to stick to hands. Again, put in a warm place for 15 minutes. The dough rises about 1.5 times. Stuffing lightly fry in a pan until soft. Preheat the oven to 190 degrees, pan vystelim baking paper.
step-3
Take out the dough. Osipyan from test small pieces. Roll the piece of dough into a small pancake.
step-4
In the centre spread 1 tablespoon of the stuffing.
step-5
Forming a triangle.
step-6
Zasiyaet region.
step-7
Turn over and put on a baking sheet, lightly powdered with flour. Whisk the egg and grease patties. Put in oven for 30 minutes.
step-8
And here rosy triangles ready! Bon appetit!!!
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