Description
This salad, we first tried on holiday in Bulgaria back in ' 98. And I am the first fork (so to speak) in love with him. Since doing it very often, especially in summer. The salad is simple but tasty.
Ingredients
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1 piece
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2 piece
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2 piece
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1 piece
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100 g
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Cooking
Here our all products. The only thing not here, it's bell peppers (don't eat it I have it in salads). But the recipe will be with him.
The pepper in the oven and bake for about 20 min. when it become soft, put it in a plastic bag to cool. After that it will be well cleaned. To remove the skins and cut into strips; the rest of the vegetables as in the photo (smaller onions, and cucumbers and tomatoes are larger.)
Put it all in a bowl, stir and put the dish in the form of slides.
Pour vegetable oil, if you like vinegar, sprinkle with vinegar and pepper on top and grate the cheese on a grater. Salt, in principle, not necessary, because the cheese is salty. But with a strong desire - can be. All served on Stoi and eat, stir the feta cheese is not necessary.
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