Description
Delicate and hearty salad. Very good in nature under the appetizer with black bread and kebabs.
Ingredients
-
Chicken egg
25 piece
-
Green onions
400 g
-
Salt
-
Mayonnaise
4 Tbsp
Cooking
Boil hard boiled eggs.
My green onions.
The cleaned eggs from the shell and cut into small cubes.
Cut green onions.
Mix onion and eggs. Add salt to taste.
Add the mayonnaise and stir.
Decorate any greens. And... Bon appetit!
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