Description
For lovers of baking with poppy seeds. Simple to manufacture, not very fat pie will add to your menu.
Ingredients
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Chicken egg
4 piece
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Sugar
250 g
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Flour
1.25 cup
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Leavening agent
2 pack
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Sour cream
250 g
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Mac
100 g
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Vanilla sugar
1 pack
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Walnuts
0.75 cup
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Butter
50 g
Cooking
The dough №1. 100 cream (or yogurt), 100 g of sugar, 2 eggs, baking powder mix, add vanilla sugar and flour (1 Cup).
the dough No. 2. Separate the whites from the yolks (2 eggs). Mac to steam in water or milk and grind. Into the cooled poppy put 100 g of sugar, yolks, vanilla sugar, sour cream and flour (3 table. spoons). Proteins vzbit in a cool foam and gently add to the batter.
In the form put the dough №1.
The Filo №2. Bake in the oven for 40-45 minutes at temperature of 180 degrees.
At this time, to prepare the peanut glaze. Mix butter (50 g), sugar (50 g) sour cream (100 g) and nuts. Boil until thick. Spread the cake.
You can decorate fondant.
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