Description

Chicken liver pate
I love the Breakfast toast with postelecom. Here is the recipe delicious, inexpensive, and useful paste.

Ingredients

  • Chicken liver

    500 g

  • The pie

    250 g

  • Onion

    2 piece

  • Carrots

    1 piece

  • Spices

    3 g

Cooking

step-0
Prepare food. Wash sub products. Hearts fat is not clean, this fat we will replace the oil.
step-1
Carrots and onions cut in big pieces
step-2
Add up all the products in the slow cooker. Set on mode suppression for 2 hours. Water is not necessary. Water is added only to type in the cooking process will not be fluid, ie boil away all. In this case, 50 ml of cold boiled water. 15 mins before the end sprinkle with salt and pepper. (you can also add dried herbs)
step-3
Next grind all the contents of the slow cooker into a homogeneous mass blender
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